What does your garden landscape say about sustainability? This is something I am thinking of more frequently for a few reasons: to protect the watershed, to reduce/maximize resource use and reduce expenses. As I began creating my backyard garden, my focus was on installation of low-maintenance plants and shrubs, with an emphasis on shrubs suitable for the conditions in plant hardiness zone 6a/6b. With that in mind I selected plants that are drought tolerant and some natives.
Sustainability–and I am really not crazy about this word…it feels kind of like the buzz-word-of-the-day to me–has always been in the back of my mind, however. I have spent considerable time researching rain barrels since I began my yard improvement efforts and plan to put in two or three barrels this year. And If you would have asked me three years ago if I would be composting, I would have resolutely said, “No.”
I had tried composting at the old house when the kids were little and I had very little time to devote to the garden or yard, other than to pick up the toys before we mowed or move the hose. With a pallet as my base, I constructed a container in an out-of-the-way corner in the yard using heavy gauge wire. I put PVC pipe that we drilled holes in into the center of the compost and dumped in the leaves from the stately oaks, dogwoods and maples that freely dropped mountains of leaves in the fall and when I thought of it some grass clippings. I watered it now and then and really just forgot about it…for a few years, actually. I don’t think I turned it more than once or twice a year. It seemed the most attention it received was in the fall when I filled it up with new leaves.
One day a few years later, I noticed it had reduced to a pile of, well, dirt. The next spring I added the composted material to the dry shade area of the yard where I was coaxing hostas to grow with some limited success. And what a difference it made! Truly.That corner of the yard that year was lovely and I attribute it to the compost.
But I did not become a compost convert.
Honestly, I don’t really think I was doing it right. I mean, it took years for the stuff to break down. But like the bees I am trying to attract with my perennial selections (or maybe it’s the murmurings of my 20-year-old daughter in my ear), the idea of composting is buzzing in the back of my head. The benefits are many from putting nutrients back in the soil to reducing waste and reducing fertilizers. And, my oh my, there are lots of products out there for the backyard enthusiast.
Pinterest posts lead me to believe composting is Not a Big Deal. When I read about putting a banana peel in the soil by the rose bushes, I think, “Now THAT’S the lazy man’s compost!” Or putting a whole egg in the bottom of a container to feed the plants throughout the season. Do these natural tips really work? I don’t fancy myself as lazy, more like time pressed, and I do like a short cut or two. But I don’t think I will be burying banana peels in the rose beds any time soon.
My only true reservation at this juncture is where to place a composter. I envision buying one that has a crank where you can turn the bin. Unlike my last address, I have very limited space and, frankly, I think the compost bins on the market are hunky, clunky and ugly. I don’t want it up next to the house. Last fall, I put in three leatherleaf viburnum and moved some azalea to the front of a wedge-shaped area that behind it is very shady and often wet and I’ve had difficulty getting much to grow there. I did this with the idea that the viburnum will grow tall create a nice screen for something like a compost bin or even some of the garden essentials, such as the wheel barrow, that don’t fit into my one-car garage.
Let’s hope the viburnum are in the right place because the buzzing from my 20-year-old makes me think a kitchen composter is in my future for Mother’s Day.
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March 30, 2015 at 2:08 am
I keep my two compost piles on the other side of the fence along the alley I am definitely a lazy composter, and it generally takes several months for stuff to be ready.